How to Use a Meat Thermometer for Beginners | Laura Fuentes
How to Use a Meat Thermometer for Beginners | Laura Fuentes
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When I'm cooking chicken breasts I leave it in room temp for 20 minutes and then heating the pan the only problem I have is knowing when it's done either its overcooked
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:max_bytes(150000):strip_icc()/temperature-for-chicken-breasts-995349-3_preview-5af9b312ba617700363649be-5b73a1e746e0fb004f9c7618.jpeg "The 7 Biggest Mistakes When Cooking Chicken Breasts")
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Posh Pantry | Make perfect chicken every time with a meat thermometer! 165 and done.. 160 if the pan is nice and hot! I stuffed these chicken breasts w... | Instagram
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