![I've had this little knife sharpener for ages, and while it works like a charm, I'm wary of using it on my better knives. Does anyone know if this style of sharpener I've had this little knife sharpener for ages, and while it works like a charm, I'm wary of using it on my better knives. Does anyone know if this style of sharpener](https://external-preview.redd.it/v2qCOV644857a8EjfrNO83nPASnDFBN2r6vL1jPpGik.jpg?auto=webp&s=23cb50b46a960854937145e5cc71eb0b6807231a)
I've had this little knife sharpener for ages, and while it works like a charm, I'm wary of using it on my better knives. Does anyone know if this style of sharpener
![I need help. I want to buy my first sharpening stone but I'm not sure which to get or even if to get these. Help please. : r/KitchenConfidential I need help. I want to buy my first sharpening stone but I'm not sure which to get or even if to get these. Help please. : r/KitchenConfidential](https://preview.redd.it/sk8cohblqi881.jpg?width=640&crop=smart&auto=webp&s=14baa568d088fe50031aaaf84d9cc892541d0e46)
I need help. I want to buy my first sharpening stone but I'm not sure which to get or even if to get these. Help please. : r/KitchenConfidential
![Have I ruined my knife . I have been trying to get sharp enough to just cut cardboard (a butter knife can)this, but it feels like I'm going backwards. : r/sharpening Have I ruined my knife . I have been trying to get sharp enough to just cut cardboard (a butter knife can)this, but it feels like I'm going backwards. : r/sharpening](https://i.redd.it/any-sources-or-recommendations-for-sharpening-this-style-of-v0-2u6kbi01rew91.jpg?width=1080&format=pjpg&auto=webp&s=379d831cd9b3e6178605bb14c78897106ab11a05)
Have I ruined my knife . I have been trying to get sharp enough to just cut cardboard (a butter knife can)this, but it feels like I'm going backwards. : r/sharpening
![The knife at the left was used by a butcher for 5 years straight. The one at the rightis the exact same knife, but brand new. : r/Damnthatsinteresting The knife at the left was used by a butcher for 5 years straight. The one at the rightis the exact same knife, but brand new. : r/Damnthatsinteresting](https://preview.redd.it/w8w69mvqqkm61.png?width=640&crop=smart&auto=webp&s=0531ed97f4c712585397952710c3aa920ffe12e4)
The knife at the left was used by a butcher for 5 years straight. The one at the rightis the exact same knife, but brand new. : r/Damnthatsinteresting
![Why would you learn to sharpen a knife when you can just have the dishwasher put Damascus steel on a grinding wheel? : r/KitchenConfidential Why would you learn to sharpen a knife when you can just have the dishwasher put Damascus steel on a grinding wheel? : r/KitchenConfidential](https://preview.redd.it/un6q6qm8t4m71.jpg?auto=webp&s=d32b5cdb830d81d53c17092e087e360d7a87f4cc)
Why would you learn to sharpen a knife when you can just have the dishwasher put Damascus steel on a grinding wheel? : r/KitchenConfidential
![first Benchmade knife/product. I do not own a sharpener besides a little 9$ rada knife sharpener. when/how often should I sharpen my blade and should I use this sharpener? if I shouldn't, first Benchmade knife/product. I do not own a sharpener besides a little 9$ rada knife sharpener. when/how often should I sharpen my blade and should I use this sharpener? if I shouldn't,](https://i.redd.it/first-benchmade-knife-product-i-do-not-own-a-sharpener-v0-tnfnncismcc81.jpg?width=3024&format=pjpg&auto=webp&s=dcf0720067763690efb8e5ad52d99e8e3f0a22c0)